Food Scientists and Technologists
Life, Physical, and Social ScienceAI Impact Assessment
This job is relatively safe from AI automation and may even benefit from AI tools.
Food Scientists and Technologists with an AI automation risk score of 22%. Analysis includes 13 core tasks.
Safer Career Paths
Soil and Plant Scientists
21% AI Risk
Human-centered work and decision ownership.
Microbiologists
0% AI Risk
Human-centered work and decision ownership.
Biofuels Processing Technicians
5% AI Risk
Human-centered work and decision ownership.
Key Tasks
Evaluate food processing and storage operations and assist in the development of quality assurance programs for such operations.
Inspect food processing areas to ensure compliance with government regulations and standards for sanitation
Check raw ingredients for maturity or stability for processing
Develop new or improved ways of preserving
Test new products for flavor
Stay up to date on new regulations and current events regarding food science by reviewing scientific literature.
Confer with process engineers
Study the structure and composition of food or the changes foods undergo in storage and processing.
Upskilling Courses
Data Sources
Analysis based on O*NET data